STARTERS
Creamy
Garlic Mushrooms (served with crispy bread baton slices)
Prawn Cocktail (served on a bed of lettuce mary-rose sauce and melba toast)
Homemade Chicken Liver and Bacon Pate (served on a bed of salad, melba and a Cumberland Sauce)
Homemade Soup Of The Day (served with a bread roll)
Sticky Cumberland Sausage (in a rich honey and wholegrain mustard sauce)
MAINS
Homemade Steak and Ale Pie (served with homemade chips and fresh mixed veg)
Homemade Chicken and Bacon Pie (served with homemade chips and fresh mixed veg)
Homemade Lasagne (served with salad garnish and garlic bread
Sausage, Mash Peas and Onion Gravy
STEAKS
All steaks are cooked to order with homemade chips or jacket potatoe, peas and tomato salad Garnish
Rump Steak £7.95
Thick Cut Sirloin Steak £10.00
Rib Eye Steak £10.00
VEGGIE MEALS
Penne Pasta in a Rich Creamy Sauce (served with garlic bread)
Cheese Topped Veggie Burger on a Bun (served with lettuce, tomato and homemade chips)
3 Egg Omelette (served with homemade chips and salad garnish
KIDS MEALS
Fish Fingers, Chips and Peas or Beans
Sausage, Mash, Gravy and Peas
Homemade Chicken Nuggets, homemade chips and peas or beans
DESSERTS
Homemade Cheese Cake (with cream or ice cream)
Homemade Apple Pie (with cream or ice cream)
Homemade Chocolate Torte (with cream or ice cream)
